Chocolate Brownie Peanut Butter Smoothie | Persist Whey Isolate Recipes

Chocolate Brownie Peanut Butter Smoothie | Persist Whey Isolate Recipes

Table of Contents

    Share

     

    Ingredients:
    1 scoop Chocolate Brownie PERSIST Whey Isolate
    1 tbsp peanut butter
    1/2 banana
    1 ½ - 2 cups water or unsweetened almond milk

    Macros:
    Calories: 285
    Protein: 27g
    Carbs: 14g
    Fat: 14g

    Place water in a blender and set to medium speed. Add ingredients one at a time starting with PERSIST Whey Isolate. Blend for 30-45 seconds. Add ice as desired.